Ingredients :

• 2 cups milk of choice


• 0.35 oz cocoa powder 2 Tbsp


• 1 oz sugar 2 Tbsp, white, cane, coconut, etc. or sweetener of choice


• 1/8 tsp salt optional



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Instructions :

1. Place all the ingredients into a blender and mix.
   
   Alternatively, use an immersion blender or a whisk and mix the drink directly into your glass.



2. Taste and adjust the sweetness if needed. Then pour the chocolate milk into your cup and enjoy!

Notes :

To make ahead : You can scale up the recipe and make a big batch in advance. Then, store it in the refrigerator.

To store : Store in an airtight container in the fridge for 4 days (or until the milk’s use-by date).

Freezer : Store in an airtight container or freezer-save ziplock back for up to 4 months.